Squid Pickle

Spicy coastal Kerala squid pickle in gingelly oil

4.3 (58)

Squid Pickle

Spicy coastal Kerala squid pickle in gingelly oil

4.3 (58)
Size: 400g

-20% Rs. 319.20 MRP: Rs. 399.00

Inclusive of all taxes.

Free delivery on orders above Rs 1000


Product Details

Best Combination with: steamed rice and moru curry

This one comes straight from Kerala's coastal kitchens, where seafood pickles are as much a tradition as the vegetable ones. Squid is cleaned, cooked and then simmered in a spiced masala until it soaks up all the chilli, ginger and garlic, before going into gingelly oil with mustard seeds and curry leaves.

The texture stays firm rather than chewy, and the masala has a proper punch of heat balanced with tang. It's the kind of pickle that turns a plain meal of rice and curd into something you actually look forward to.

We make it fresh in small batches with no artificial preservatives, colours or flavours, and ship it packed well so it travels safely across India and abroad.

Enjoy it with steamed red rice or coconut rice, or pair it with appams, dosas, or parathas. It also elevates seafood platters alongside prawns, grilled fish, or roasted calamari.

Store your Ummachi's product in a clean, dry, airtight container, and use a dry spoon every time you serve it. Keep it in a cool place away from direct sunlight, and refrigerate it during hot weather so it stays fresh for even longer.

Ummachi's has been a trusted Kerala kitchen brand since 2020, loved for its authentic, homemade pickles and chutneys. Every jar is made using traditional recipes for the true taste of home, now enjoyed by customers across India and around the world.

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FAQ

Questions & Answers

Yes. We use traditional recipes and natural ingredients, and we don't add any artificial preservatives, colours, or flavours.

Store it in a clean, dry, airtight container and always use a dry spoon. Keep it in a cool place away from direct sunlight, and refrigerate it during hot weather to help it stay fresh for longer.

Every batch is handcrafted in Kerala using recipes passed down through generations.

Ummachi's has been a trusted name in Kerala kitchens since 2020, bringing authentic, homemade flavours to households across India and around the world.

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