Jalapano Pepper Pickle
Jalapeno peppers pickled with a Kerala twist
Jalapano Pepper Pickle
Jalapeno peppers pickled with a Kerala twist
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Product Details
Best Combination with: sandwiches and scrambled eggs
This is one of our newer additions, a bit of a departure from the strictly traditional line but made with the same care. Jalapenos are pickled in gingelly oil with mustard seeds and curry leaves, giving them a distinctly Kerala flavour underneath the familiar pepper heat.
It's crunchy, tangy, and spicy without being overwhelming, and it works just as well alongside rice as it does with a sandwich or a plate of eggs.
Handcrafted in small batches in Kerala with no artificial preservatives, colours, or flavours, for anyone who wants something a little different from the usual jar.
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