Garlic Pickle

Whole garlic cloves, sharp, tangy, and spiced

4.6 (165)

Garlic Pickle

Whole garlic cloves, sharp, tangy, and spiced

4.6 (165)
Size: 400g

-20% Rs. 264.00 MRP: Rs. 330.00

Inclusive of all taxes.

Free delivery on orders above Rs 1000


Product Details

Best Combination with: curd rice or a sandwich

Veluthulli achar, garlic pickle, is a favourite in our house for a reason: whole garlic cloves cooked down until they turn soft and almost sweet, then balanced with chilli, mustard seeds, and curry leaves in gingelly oil.

The sharpness of raw garlic mellows as it pickles, leaving behind something tangy and warm rather than harsh. A small spoon alongside rice or curd rice goes a long way, and it also works well tucked into a sandwich if you want something different.

We make it by hand in Kerala in small batches, no artificial preservatives, colours, or flavours, following our family's traditional recipe since 2020.

Delicious with hot rice and sambar, curd rice, or dal, and equally good with chapati, paratha, or dosa. Pack it in your lunchbox for a tasty, flavour-packed surprise.

Store your Ummachi's product in a clean, dry, airtight container, and use a dry spoon every time you serve it. Keep it in a cool place away from direct sunlight, and refrigerate it during hot weather so it stays fresh for even longer.

Ummachi's has been a trusted Kerala kitchen brand since 2020, loved for its authentic, homemade pickles and chutneys. Every jar is made using traditional recipes for the true taste of home, now enjoyed by customers across India and around the world.

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Hear from our Customers

Loved in 10000+ homes across India

FAQ

Questions & Answers

Yes. We use traditional recipes and natural ingredients, and we don't add any artificial preservatives, colours, or flavours.

Store it in a clean, dry, airtight container and always use a dry spoon. Keep it in a cool place away from direct sunlight, and refrigerate it during hot weather to help it stay fresh for longer.

Every batch is handcrafted in Kerala using recipes passed down through generations.

Ummachi's has been a trusted name in Kerala kitchens since 2020, bringing authentic, homemade flavours to households across India and around the world.

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