Star Gooseberry Pickle
Nellikka achar, tart gooseberries in spiced oil
Star Gooseberry Pickle
Nellikka achar, tart gooseberries in spiced oil
Inclusive of all taxes.
Product Details
Best Combination with: hot rice or curd rice
Star gooseberries, or nellikka, are small and intensely sour on their own, which makes them a natural fit for pickling. We cure them whole in gingelly oil with mustard seeds, fenugreek and a good amount of chilli, letting the sourness mellow slightly as the flavours settle in.
It is sharp and tangy with a real kick of heat behind it, closer to lemon pickle in character but with its own distinct sourness. A small piece alongside rice or curd rice is usually all you need to lift a plain meal.
Handmade in Kerala in small batches, with no artificial preservatives, colours or flavours.
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