{"product_id":"kanthari-brine-pickle","title":"Kanthari Brine","description":"\u003cp\u003eBest Combination with: \u003cstrong\u003ecurd rice or a simple sambar rice\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eKanthari chillies are small, but they carry more heat than almost anything else grown in Kerala, and this pickle, Kanthari Uppilittathu, is built entirely around them. Whole chillies are cured in gingelly oil with mustard seeds and a touch of vinegar until they turn deep and pungent.\u003c\/p\u003e\u003cp\u003eThis is not a pickle for a big spoonful. A little goes into a meal to wake it up, mixed into curd rice or stirred through a curry right at the end. If you like real heat and not just the idea of it, this is the jar to reach for.\u003c\/p\u003e\u003cp\u003eHandmade in Kerala in small batches, with no artificial preservatives, colours or flavours.\u003c\/p\u003e","brand":"Ummachis Picke","offers":[{"title":"400g","offer_id":44961387544774,"sku":null,"price":264.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/1613\/1526\/files\/Kanthari_Brine_1.webp?v=1785672151","url":"https:\/\/ummachis.com\/products\/kanthari-brine-pickle","provider":"UMMACHI'S","version":"1.0","type":"link"}